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Nov 02 2009

Asian adventures for tea-totallers

Posted by Simon

Barista Course Tea CeremonyWestin Chosun Seoul

What would you do for all the tea in China? Don’t answer that until you’ve taken a peek at our Asian coffee, tea and chocolate holidays. Will you be tempted by a serene tea ceremony in Japan or Korea, a buzzing barista course in Singapore or a Willy Wonka emporium in Shanghai? Read more »

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Oct 29 2009

Espresso escapes for Aussie coffee lovers and choccy cravers

Posted by Simon

Barista Course Brisbane Cadbury Chocolate Cruise Hobart Hadleys Hobart

Need some sugar n spice in your life? Lost your zing? Get some black gold into you! No, not crude oil, but the re-energising elixirs that are coffee, tea and chocolate. Find out the secrets behind the perfect cuppa, indulge in quality chocolate and pick your pinkie up for high tea with these Aussie caffeine caper holidays and hotel hotspots. Read more »

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Oct 16 2009

Buzzing New Zealand coffee and chocolate breaks

Posted by Simon

Coffee Class High Tea Eating Chocolate

Mmmm, there’s nothing like the smell of fresh coffee in the morning, or the tantilising taste of melting chocolate… anytime! Learn the fine art of coffee making or take a tour through choccy nirvana on these New Zealand holiday breaks that are sure to leave you buzzzzing with excitement. Read more »

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Jun 04 2009

Fun foodie holidays in Europe

Posted by Simon

Beer Tasting, Munich Tuscan Tasting, Rome Wine Tasting, Paris

Stop that rumbling! Tantalise the taste buds with some food frolics and wine ramblings across Europe. From the elegance of candlelit dinners to rustic picnics at regional foodspots, there’s enough to satisfy the lustiest appetites. Read more »

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Apr 21 2009

Gourmet gallivanting — NZ Food, Wine and Hotels

Posted by Simon

Central Otago Wine Tour Dunedin Choc Experience Maori Hangi Feast, Rotorua

Put down the knife! It’s time to let someone else do the slicing and dicing for you on a multicultural selection of food and wine holidays across New Zealand.

Do your soufflés fall flat and your mash turn to mush?  You can learn from the best and eat scrummy food too at the Food Show in Wellington from 8-10 May 2009. Watch internationally renowned cook, Donna Hay, whip up a ‘no time to cook’ demonstration feast, and witness the battle of the steak knives as Ramsey wannabes compete for the Chef of the Capital title. Return to the InterContinental Hotel Wellington for a whirlpool, sauna and some good ole TexMex food at the Arizona Bar and Grill.

Get your rocks off in Rotorua with a traditional Maori Hangi feast where The Heritage Hotel offers culinary fare of the more European kind at Chapmans restaurant, including smorgasbord and à la carte menu, as well as exceptionally stunning views of the geothermal wonders of this special city.

You might spot a wobbly hobbit while on a personalised Gourmet tour of Central Otago’s wineries.  At a maximum of 10 people, your guide takes you to an underground wine cave and the ‘Big Picture’ experience – an innovative way of exploring wine via visual and aroma cues – and a great way to stimulate your appetite for the cheese tasting and gourmet lunch platter (technically known as ‘getting the munchies’). Over 7 hours, you’ll soak up the beauty of the Kawarau Gorge, Otago Goldfields, and Lake Dunstan. With senses and tummies satiated, it’s time to sleep like a sloth at Peppers at the Beacon hotel on Queenstown’s Lake Wakatipu. Ok, maybe after a sauna and massage.

Easter eggs, bunnies and shows may have come and gone, but does that mean chocolate should  feel neglected and unappreciated for the rest of the year? Why not show how much you care with a tour of Cadbury World in Dunedin, complete with its irresistable five-storey high chocolate fall and Wonka-like gift shop. Take your newly adopted goodies back to the Cable Court Motel, where you and the family can devour and concoct chocolate creations to your heart’s content.

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